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Taiwanese braised pork

Taiwanese braised pork

Heating methods

  • Heating methods:
    1.Heating by boiling water: Put the cooking bag directly into boiling water and heat for about 6-7 minutes. (The thawed product can be heated for about 4 minutes.) Tear open the packaging bag and pour the contents into cooked rice to eat.
    2.Steaming: Put the cooking bag directly into a steamer and steam for about 10 minutes. Open the packaging bag and pour it into cooked rice to eat.
    3.Heating by microwave: Tear a small opening and put it in the microwave oven. Heat it in the microwave for 3-4 minutes and it is ready to eat.
    4.Heating by stir-frying: Put it in a pan and stir-fry over low heat for 2-3 minutes to eat.

Storage instructions

  • Storage instructions:  Store frozen.

Shelf life & Specification

  • Shelf life: 12 months.
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Customer Reviews

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M
Mr. Ahmad, Wholesale Distributor (Indonesia)
A Trusted Name in Southeast Asia!

Yishui Food has earned our trust as a reliable supplier for the Southeast Asian market. Their meals are not only affordable but also meet the highest standards of quality. Their team is always responsive and willing to go the extra mile to meet our needs. Highly recommended!